Job Overview
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Date Posted
December 06, 2023
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Expiration date
May 06, 2024
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Job Description
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Ensure food service and quality control
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Establish work schedules
Skills
- Efficient interpersonal skills
- Team player
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Contact Information
istanbuldonair@gmail.com