Job Overview
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Date Posted
July 03, 2024
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Expiration date
June 03, 2025
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Job Description
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Prepare and submit reports
- Prepare food order summaries for chef
- Establish work schedules.
- LocationVarious locationsSt. John's, , NL
A1A 2H3Paradise, , NL
A1L 1Z1
- Workplace informationOn site
- Salary15.60 hourly / 30 to 40 hours per Week
- Terms of employmentPermanent employmentFull time
- Day, Evening, Flexible Hours, Morning, Night, On Call, Overtime, Shift, Weekend
- Starts as soon as possible
- vacancies20 vacancies
- St. John's, NL
A1A 2H3
- Paradise, NL
A1L 1Z1