Job Description

Seaside Concession Group is seeking a talented and experienced Food Service Supervisor for a full-time, permanent position in Stanley Park, Vancouver. The position offers 40 hours per week at a rate of $20.00 – $25.00 per hour (depending on experience), with 4% vacation pay. Unfortunately, we do not offer benefits at this time. The start date is as soon as possible.

As a Restaurant Supervisor, you will be expected to perform the following duties:

• Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food
• Estimate and order ingredients and supplies required for meal preparation
• Prepare food order summaries for the chef according to requests from customers
• Establish work schedules and procedures
• Maintain records of stock, repairs, sales and wastage
• Train staff in job duties, and sanitation and safety procedures
• Ensure that food and service meet quality control standards
• May participate in the selection of food service staff and assist in the development of policies, procedures and budgets
• Help with planning menus and determining related food and labour costs.

Requirements:

• High school diploma (a university degree in hospitality or a related field is an asset)
• Proven experience in food service management or similar supervisory roles
• Strong organizational skills with the ability to prioritize tasks and manage time effectively
• Experience in training staff and establishing work schedules
• Ability to handle pressure in a fast-paced restaurant setting while maintaining professionalism
• Proficiency in English, with strong verbal and written communication skills
• Proven leadership experience overseeing a team of up to 15 people or more
• Skills in menu planning, cost management, and budget development.
• Understanding of health, sanitation, and safety regulations.
• Willingness to work flexible hours, including evenings, weekends, and holidays as required
• Ability to provide at least one professional reference upon request

How to apply:

To apply, please send your resume with skill sets to 2024.resume.sscg@gmail.com.

No phone-calls and walk-ins please. Successful and desired applicants will be contacted for an interview.

Underrepresented groups are encouraged to apply.