Job Description

Position: Cook

Job Description, responsibilities, and other terms

• Continually liaise with Restaurant Front-house staff to meet guests’ requests Estimate food requirements and estimate food costs.
• Help the Restaurant Supervisor/Manager with inventory estimation.
• Prepare and Cook food within the time as per the order and ensure the taste of the food is maintained Control wastage and try to keep the food cost low.
• Coordinate with other cooks and kitchen helpers.
• May need to open and/or close the restaurant from time to time.
• Ensure that hygiene and kitchen safety procedures are followed.
• Ensure everything is ready before the actual cooking starts.
• Ensure the cleanliness of the kitchen all the time.
• Train new or existing kitchen staff about the menu and cooking procedures from time to time.

Experience/Qualifications:

• Completion of some secondary education is required.
• 2+ years of relevant work experience.

Other Requirements:

• Flexibility to work overtime as required from time to time.
• Knowledge of English is essential.

Location of work 

1090 Main St, Penticton, BC V2A 5E5, Canada. 

Job Type:

Full-time permanent employment.

Salary: 

$20.00 per hour.

How to apply:

Please email resume at:  lacasaouzeriajobs@gmail.com 

No phone calls, please. Only qualified candidates will be contacted.